Fireplace roasting

Pyrénées

Tasty food from simple roasting in the fireplace

Fireplace roasting allows you to enjoy the taste of the meat in simple yet dynamic cooking

A detached rotisserie at the round-about. The second restaurant of Auberge de Primavera. It is popular for mature roast beef, rare pork from Iida town, and juicy chicken slowly roasted in the big fireplace that is in the middle of the restaurant.There is also an a la carte menu of local vegetables and seafood.

Most popular is mature beef on the bone. Goes well with wine

Terraced seats under the roof allows you to relax in the natural environment

INFORMATION While waiting for the meat to be roasted, you can enjoy appetizers made from local vegetables and seafood directly from the Japan Sea, and a variety of wines

Pyrénées
ピレネー
TEL 0267-41-3339
Address 1181-8, Karuizawa, Karuizawa-machi, Nagano-ken
Opening hours Lunch 12:00~14:30 (LO) / Dinner 17:00~21:30 (LO)
Closed / Holidays Tuesday (irregular closing in summer and winter)
Guide of price / Fees Lunch course ¥2,800~, Dinner course ¥6,200~ (plus service charge)
Parking 15 cars
Access Approx. 13-min. walk from Karuizawa Station
Website (Japanese) https://www.karuizawa-primavera.jp/pyrenees